These tofu summer rolls have a long history in our family. We served them during garden parties, birthdays and once when catering for a vegan wedding!
And what’s there not to love about them? Colorful and crunchy veggies are neatly wrapped into see-through rice paper right next to marinated fried tofu and a creamy, flavorful dipping sauce.
It’s everything you love about Asian cuisine in one single appetizer or meal!
Enjoy them all summer or year-round, prepare them with your favorite veggies and let the kids help make them.
Why you’ll love it
- Fun finger food
- Fresh, colorful and healthy
- Full of flavor & texture
- Easy to adapt
- Meal prep-friendly
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